B_Campbell 10+ year member
INC DFW
- Thread Starter
- #61
****. I am gonna become a freakin' bartender.you really think people pay for top shelf shots 90% of the time in a bar lol. after 2 drinks for most, 4-5 for me and other's i've met, you don't notice the differnce in patron to suaza or grey goose to stoli. tis' nice though to spend 100 bucks on tequila and make that on 3/4 a bottle of patron and just refill the patron bottle with suaza lol. i swear at the last party me and my friend bar tended at we made i think 500 bucks a piece in tips.