Forgot in that recipe sausage. I normally use keilbasa or cajun style sausage and add it in after the stock is set and ready to go. Try that out too it adds a bit to the flavor. One other thing I left out too was a bay leaf or two depending on how much you make.Originally posted by rsflores LOL i got it thanks,my wife says only diff is you use chicken .thats all right im gonna try YOURS just to see what she does
goddy know how you feel bout the wife sayin leave it alone hell im tryin to make some money on the side sellin this shit (which aint workin yet)but shes still say leave it alone
oh yeh ive alredy blown the back speakers in HER dourango and shes stilll waiting for new ones
I will paypal 1543 bucks to DBfan187...
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Forgot in that recipe sausage. I normally use keilbasa or cajun style sausage and add it in after the stock is set and ready to go. Try that out too it adds a bit to the flavor. One other thing I left out too was a bay leaf or two depending on how much you make.Originally posted by rsflores LOL i got it thanks,my wife says only diff is you use chicken .thats all right im gonna try YOURS just to see what she does
goddy know how you feel bout the wife sayin leave it alone hell im tryin to make some money on the side sellin this shit (which aint workin yet)but shes still say leave it alone
oh yeh ive alredy blown the back speakers in HER dourango and shes stilll waiting for new ones
Forgot in that recipe sausage. I normally use keilbasa or cajun style sausage and add it in after the stock is set and ready to go. Try that out too it adds a bit to the flavor. One other thing I left out too was a bay leaf or two depending on how much you make.Originally posted by rsflores LOL i got it thanks,my wife says only diff is you use chicken .thats all right im gonna try YOURS just to see what she does
goddy know how you feel bout the wife sayin leave it alone hell im tryin to make some money on the side sellin this shit (which aint workin yet)but shes still say leave it alone
oh yeh ive alredy blown the back speakers in HER dourango and shes stilll waiting for new ones
Forgot in that recipe sausage. I normally use keilbasa or cajun style sausage and add it in after the stock is set and ready to go. Try that out too it adds a bit to the flavor. One other thing I left out too was a bay leaf or two depending on how much you make.Originally posted by rsflores LOL i got it thanks,my wife says only diff is you use chicken .thats all right im gonna try YOURS just to see what she does
goddy know how you feel bout the wife sayin leave it alone hell im tryin to make some money on the side sellin this shit (which aint workin yet)but shes still say leave it alone
oh yeh ive alredy blown the back speakers in HER dourango and shes stilll waiting for new ones
Forgot in that recipe sausage. I normally use keilbasa or cajun style sausage and add it in after the stock is set and ready to go. Try that out too it adds a bit to the flavor. One other thing I left out too was a bay leaf or two depending on how much you make.Originally posted by rsflores LOL i got it thanks,my wife says only diff is you use chicken .thats all right im gonna try YOURS just to see what she does
goddy know how you feel bout the wife sayin leave it alone hell im tryin to make some money on the side sellin this shit (which aint workin yet)but shes still say leave it alone
oh yeh ive alredy blown the back speakers in HER dourango and shes stilll waiting for new ones
Forgot in that recipe sausage. I normally use keilbasa or cajun style sausage and add it in after the stock is set and ready to go. Try that out too it adds a bit to the flavor. One other thing I left out too was a bay leaf or two depending on how much you make.Originally posted by rsflores LOL i got it thanks,my wife says only diff is you use chicken .thats all right im gonna try YOURS just to see what she does
goddy know how you feel bout the wife sayin leave it alone hell im tryin to make some money on the side sellin this shit (which aint workin yet)but shes still say leave it alone
oh yeh ive alredy blown the back speakers in HER dourango and shes stilll waiting for new ones
Forgot in that recipe sausage. I normally use keilbasa or cajun style sausage and add it in after the stock is set and ready to go. Try that out too it adds a bit to the flavor. One other thing I left out too was a bay leaf or two depending on how much you make.Originally posted by rsflores LOL i got it thanks,my wife says only diff is you use chicken .thats all right im gonna try YOURS just to see what she does
goddy know how you feel bout the wife sayin leave it alone hell im tryin to make some money on the side sellin this shit (which aint workin yet)but shes still say leave it alone
oh yeh ive alredy blown the back speakers in HER dourango and shes stilll waiting for new ones
Forgot in that recipe sausage. I normally use keilbasa or cajun style sausage and add it in after the stock is set and ready to go. Try that out too it adds a bit to the flavor. One other thing I left out too was a bay leaf or two depending on how much you make.Originally posted by rsflores LOL i got it thanks,my wife says only diff is you use chicken .thats all right im gonna try YOURS just to see what she does
goddy know how you feel bout the wife sayin leave it alone hell im tryin to make some money on the side sellin this shit (which aint workin yet)but shes still say leave it alone
oh yeh ive alredy blown the back speakers in HER dourango and shes stilll waiting for new ones
Forgot in that recipe sausage. I normally use keilbasa or cajun style sausage and add it in after the stock is set and ready to go. Try that out too it adds a bit to the flavor. One other thing I left out too was a bay leaf or two depending on how much you make.Originally posted by rsflores LOL i got it thanks,my wife says only diff is you use chicken .thats all right im gonna try YOURS just to see what she does
goddy know how you feel bout the wife sayin leave it alone hell im tryin to make some money on the side sellin this shit (which aint workin yet)but shes still say leave it alone
oh yeh ive alredy blown the back speakers in HER dourango and shes stilll waiting for new ones
Forgot in that recipe sausage. I normally use keilbasa or cajun style sausage and add it in after the stock is set and ready to go. Try that out too it adds a bit to the flavor. One other thing I left out too was a bay leaf or two depending on how much you make.Originally posted by rsflores LOL i got it thanks,my wife says only diff is you use chicken .thats all right im gonna try YOURS just to see what she does
goddy know how you feel bout the wife sayin leave it alone hell im tryin to make some money on the side sellin this shit (which aint workin yet)but shes still say leave it alone
oh yeh ive alredy blown the back speakers in HER dourango and shes stilll waiting for new ones
Forgot in that recipe sausage. I normally use keilbasa or cajun style sausage and add it in after the stock is set and ready to go. Try that out too it adds a bit to the flavor. One other thing I left out too was a bay leaf or two depending on how much you make.Originally posted by rsflores LOL i got it thanks,my wife says only diff is you use chicken .thats all right im gonna try YOURS just to see what she does
goddy know how you feel bout the wife sayin leave it alone hell im tryin to make some money on the side sellin this shit (which aint workin yet)but shes still say leave it alone
oh yeh ive alredy blown the back speakers in HER dourango and shes stilll waiting for new ones
Forgot in that recipe sausage. I normally use keilbasa or cajun style sausage and add it in after the stock is set and ready to go. Try that out too it adds a bit to the flavor. One other thing I left out too was a bay leaf or two depending on how much you make.Originally posted by rsflores LOL i got it thanks,my wife says only diff is you use chicken .thats all right im gonna try YOURS just to see what she does
goddy know how you feel bout the wife sayin leave it alone hell im tryin to make some money on the side sellin this shit (which aint workin yet)but shes still say leave it alone
oh yeh ive alredy blown the back speakers in HER dourango and shes stilll waiting for new ones
Forgot in that recipe sausage. I normally use keilbasa or cajun style sausage and add it in after the stock is set and ready to go. Try that out too it adds a bit to the flavor. One other thing I left out too was a bay leaf or two depending on how much you make.Originally posted by rsflores LOL i got it thanks,my wife says only diff is you use chicken .thats all right im gonna try YOURS just to see what she does
goddy know how you feel bout the wife sayin leave it alone hell im tryin to make some money on the side sellin this shit (which aint workin yet)but shes still say leave it alone
oh yeh ive alredy blown the back speakers in HER dourango and shes stilll waiting for new ones
Forgot in that recipe sausage. I normally use keilbasa or cajun style sausage and add it in after the stock is set and ready to go. Try that out too it adds a bit to the flavor. One other thing I left out too was a bay leaf or two depending on how much you make.Originally posted by rsflores LOL i got it thanks,my wife says only diff is you use chicken .thats all right im gonna try YOURS just to see what she does
goddy know how you feel bout the wife sayin leave it alone hell im tryin to make some money on the side sellin this shit (which aint workin yet)but shes still say leave it alone
oh yeh ive alredy blown the back speakers in HER dourango and shes stilll waiting for new ones
Forgot in that recipe sausage. I normally use keilbasa or cajun style sausage and add it in after the stock is set and ready to go. Try that out too it adds a bit to the flavor. One other thing I left out too was a bay leaf or two depending on how much you make.Originally posted by rsflores LOL i got it thanks,my wife says only diff is you use chicken .thats all right im gonna try YOURS just to see what she does
goddy know how you feel bout the wife sayin leave it alone hell im tryin to make some money on the side sellin this shit (which aint workin yet)but shes still say leave it alone
oh yeh ive alredy blown the back speakers in HER dourango and shes stilll waiting for new ones
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