Got a start on the deer jerky.

after its dehydrated it wont weigh near that amount.
I know.....If i only get like 3-4lbs of jerky out of a hindquarter, it won't really be worth my time to make it again for people, just myself.

i say smoke it so it gives it that long good flavor
I say buy me a smoker //content.invisioncic.com/y282845/emoticons/wink.gif.608e3ea05f1a9f98611af0861652f8fb.gif

 
I know.....If i only get like 3-4lbs of jerky out of a hindquarter, it won't really be worth my time to make it again for people, just CT and myself.

I say buy me a smoker //content.invisioncic.com/y282845/emoticons/wink.gif.608e3ea05f1a9f98611af0861652f8fb.gif
Fixed

I have paypal ready to make a donation towars a smoker //content.invisioncic.com/y282845/emoticons/fyi.gif.9f1f679348da7204ce960cfc74bca8e0.gif

 
YUMZ!!

110_2533.jpg


It looked/smelt so good I was tempted to eat a piece raw //content.invisioncic.com/y282845/emoticons/fyi.gif.9f1f679348da7204ce960cfc74bca8e0.gif

This was about 2lbs of meat and it took up 4 trays. So I reckon I can get about 2.5lbs of meat per dehydrator load.

 
I want some spicy and i'm willing to pay. I would, however, like to wait for other members to try theirs first and give it a few days as to make sure it is safe for consumption.

 
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