anyone try the pizza hut pasta yet?

[konechiwa 10+ year member]

but they tricked a whole restaurant full of new yorkers?

yes but what restaurant was it at? It could have been at some big old pasta chain that serves good, but quite generic pasta.

They never tell you the quality of the restaurant do they? I'm sure some upscale restaurant would not want a lawsuit because some rich boy payed 50 dollars for pizza hut pasta.

 

[BIGsherm7272]

I think they are pretty decent........not really worth the price imo

 

[Atimm693 10+ year member]

I think it all depends on the people making it, some places might rock the **** and others might ****.

 

[grimreper912003 5,000+ posts]

Actuly we dont freeze them. They have a shelf life of 2 days in our walk in but we usualy go through all of them in a night. We make them every day as part of our prep, usualy at about 1:30PM. The alfredo is better then the Meaty IMHO. and considering a individual is 6.99 and an order of bread sticks are 3.49 you save a reasonable amount.