Steps to a meal greater than all others:

[PV Audio 5,000+ posts]

1. Purchase charcoal

2. Assemble charcoal in grill in tall pile, not spread out

3. Douse in lighter fluid and light

4. Wait till burns down to white ash

5. Add whatever food you wish

To all the homemakers and cockfaces out there who think gas grilling is the same: it doesn't compare.

Click to read more...

 

[Thieroff 10+ year member]

1. Purchse charcoal2. Assemble charcoal in grill in tall pile, not spread out

3. Douse in lighter fluid and light

4. Wait till burns down to white ash

5. Add whatever food you wish

To all the homemakers and cockfaces out there who think gas grilling is the same: it doesn't compare.

x2

Must use real lump charcoal too, screw briquets.

Being a butcher, I know such things.

//content.invisioncic.com/y282845/emoticons/yumyum.gif.0556df42231b304b9c995aefd13928a8.gif

CT

 

[Supergumby5000 5,000+ posts]

1. Purchse charcoal2. Assemble charcoal in grill in tall pile, not spread out

3. Douse in lighter fluid and light

4. Wait till burns down to white ash

5. Add whatever food you wish

To all the homemakers and cockfaces out there who think gas grilling is the same: it doesn't compare.

//content.invisioncic.com/y282845/emoticons/word.gif.64b12e39f936af3b4fff38a1c0bd0244.gif

he speaks truth!

 

[Tiger Bass 5,000+ posts]

Fuck gas grill vs. charcoal grill...just as long as its not from a microwave or fast food joint

 

[jadon087 10+ year member]

1. Purchse charcoal2. Assemble charcoal in grill in tall pile, not spread out

3. Douse in lighter fluid and light

4. Wait till burns down to white ash

5. Add whatever food you wish

To all the homemakers and cockfaces out there who think gas grilling is the same: it doesn't compare.

//content.invisioncic.com/y282845/emoticons/word.gif.64b12e39f936af3b4fff38a1c0bd0244.gif , but i like to add a little hickory for to give it that good old girlled taste

 

[pitbull12888]

true..but gas is quicker //content.invisioncic.com/y282845/emoticons/wink.gif.608e3ea05f1a9f98611af0861652f8fb.gif ..charcoal tastes better though no doubt if you have the time to cook on them.

 

[Tiger Bass 5,000+ posts]

"Taste the Meat, not the heat"

 

[konechiwa 10+ year member]

i sell propane and propane accessories.

I've had both...charcoal certainly gives a distinct flavor which gas lacks. Charcoal adds i guess i'd say a little smokey flavor too it.

To each his own.

 

[PV Audio 5,000+ posts]

//content.invisioncic.com/y282845/emoticons/word.gif.64b12e39f936af3b4fff38a1c0bd0244.gif , but i like to add a little hickory for to give it that good old girlled taste

Naw man, it's mesquite or apple, or go home. Just grilled some pineapple and chicken with some mesquite chips...MMMM

 

[PV Audio 5,000+ posts]

i sell propane and propane accessories.
I've had both...charcoal certainly gives a distinct flavor which gas lacks. Charcoal adds i guess i'd say a little smokey flavor too it.

To each his own.

Yeah we've got a gas grill as well, but I had to break out the ol' weber.

 

[ngsm13 5,000+ posts]

Buh.

nG

 

[Randy Savage 5,000+ posts]

Only time I use Charcoal nowadays is tailgating.

 

[ThomasG 5,000+ posts]

Im gonna sale propane and propane accessories when i growup... If my grades are good enough.

 

[PV Audio 5,000+ posts]

x2

Must use real lump charcoal too, screw briquets.

Being a butcher, I know such things.

//content.invisioncic.com/y282845/emoticons/yumyum.gif.0556df42231b304b9c995aefd13928a8.gif

CT

This is true, but lump charcoal burns so **** fast, it gets quite expensive after awhile. I find royal oak to be the best for chicken and ribs, but you cannot come close to kingsford for burgers and steaks.

 

[PV Audio 5,000+ posts]

Im gonna sale propane and propane accessories when i growup... If my grades are good enough.

Don't count on it.