Makin some hot wings tonight....

[Priest 10+ year member]

I make wings for the wife and I at least one night a week...usually more. I fry them ***** in the deep fryer. I like mine with Valentina hot sauce. The butter helps everything stick btw. For the wife I do garlic parmesean. I toss them in a little melted butter then sprinkle with parmesean and garlic powder. Last night I did the same thing just with sliced up chicken breast....good stuff.

 

[Priest 10+ year member]

Dam it, I came back to read some more respones. I am sooooooooo hungry!

When I'm out in OH for work I always hit up The Winking Lizard for .30 wing night on Tuesdays. I loves me some wings.