How do you like your burgers?

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I just got back from the grocery store with everything to make a few of them.//content.invisioncic.com/y282845/emoticons/yumyum.gif.0556df42231b304b9c995aefd13928a8.gif
Send me one this way, I am thinking on going to Wallbangers for one now //content.invisioncic.com/y282845/emoticons/yumyum.gif.0556df42231b304b9c995aefd13928a8.gif ...
 
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That looks like a steaming pile of cow shit.

 
//content.invisioncic.com/y282845/emoticons/word.gif.64b12e39f936af3b4fff38a1c0bd0244.gif
I just got back from the grocery store with everything to make a few of them.//content.invisioncic.com/y282845/emoticons/yumyum.gif.0556df42231b304b9c995aefd13928a8.gif
hell yeah,i`ll be tossing a few on the grill later today..sauteed portabellas only way to go

also got use the ground sirlion

 
Man if I ate that I might be shitting for hours upon hours. Also looks fawking nasty!//content.invisioncic.com/y282845/emoticons/crap.gif.7f4dd41e3e9b23fbd170a1ee6f65cecc.gif
nah. but I should've let the gravy sit for a few to thicken up, but you f*ckers got me hungry and I couldn't wait. so I poured that runny shit all over them. melted the cheese, liquified the buns. but it tasted superb!//content.invisioncic.com/y282845/emoticons/yumyum.gif.0556df42231b304b9c995aefd13928a8.gif
 
Beat the meat...Ground round is best IMO.
sprinkle garlic, salt, and pepper (for reg burger) (Add A1 for a little spice)

make your patties as big as possible...maybe 4 out of 1lb. of meat //content.invisioncic.com/y282845/emoticons/wink.gif.608e3ea05f1a9f98611af0861652f8fb.gif

Grill on Holland grill until medium with a small pink inside. melt cheese on top.

Toast buns

add Miracle whip on each side of bun.

ketchup on top bun

mustard on bottom

Bacon, Lettuce, tomato, onions, pickles, and jalapeños all fresh.

Enjoy //content.invisioncic.com/y282845/emoticons/wink.gif.608e3ea05f1a9f98611af0861652f8fb.gif

Beat the meat? //content.invisioncic.com/y282845/emoticons/eyebrow.gif.fe2c18d8720fe8c7eaed347b21ea05a5.gif Does this help improve cooking skills? //content.invisioncic.com/y282845/emoticons/smile.gif.1ebc41e1811405b213edfc4622c41e27.gif

Miracle whip...yuckiness.

 
TOPPS frozen burgers for the large quantities or when I dont have time..

medium well..salt/pepper/garlic during cooking then..Ketchup,mustard,onions,lettuce on Potato roll. //content.invisioncic.com/y282845/emoticons/yumyum.gif.0556df42231b304b9c995aefd13928a8.gif

 
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