Did anybody ask u that, though?a friend got wings at a bar about 6 months ago, and when she got them there was still feathers on the wings. when she showed the waitress she replied "oh not again".
As have I... and I've actually never seen anyone ******* with the food. I mean, there's times gloves aren't used for prepping/cooking stuff, but their hands are clean and have only touched that. Other than that.... The only other thing we do is eat the fries off of the plates before we take them out to a table. Or when we're making drinks and see a little bug in there, we just pick it out with a straw.I've worked in nothing but restaurants since I started working in 10th grade...you'd be surprised what your food could go through before you get it....
So you work in a Chipotle? Or a Qdoba? Or some other copy-cat?I work in a Line-style burrito joint, we make all our meats hourly on the grill; and salsas made daily. if we touch a piece of food without gloves on, we through it away.
I'm not sure what kind of run down joints you guys work in...
I never said anything about people tampering with the food. That was the other guy....As have I... and I've actually never seen anyone ******* with the food. I mean, there's times gloves aren't used for prepping/cooking stuff, but their hands are clean and have only touched that. Other than that.... The only other thing we do is eat the fries off of the plates before we take them out to a table. Or when we're making drinks and see a little bug in there, we just pick it out with a straw.
i am a white man, i do not need to be asked anything to open my mouth. eh.Did anybody ask u to open your mouth, eh?
I'm guessing some sort of grinderI've worked in nothing but restaurants since I started working in 10th grade...you'd be surprised what your food could go through before you get it....