nomnomnomNathan's steamed then topped chicago style: ketchup, mustard, relish, onion, tomato, sport peppers, pickle wedge, and celery salt...
I know what's for dinner tomorrow //content.invisioncic.com/y282845/emoticons/biggrin.gif.d71a5d36fcbab170f2364c9f2e3946cb.gif
Our Skyline is so disgusting. Cinci's is good but ours has cold cheese ontop that's not even close to melted.//content.invisioncic.com/y282845/emoticons/verymad.gif.3f39c5c2fd57527b671fad3efdfac756.gifnomnomnom
The reason i ask is because i plan on opening a hot dog stand sometime in the next 2-3 years and i need to get my menu ironed out so i can start perfecting the recipes. The only dog place we have is Dairy Queen or gross as hell Skyline Chili
Move to Miami. Summer all year long. It's 67, and it's nearly midnight. Lmao. Tomorrow it's gunna be around 75-ish. Haha.I like to grill them too.
Awwwwwwww, fawking summer mang.........so far away!