come on over to my house mang...thats what i'm making right now....what would it be?
I'd probably go with chicken cutlet parmesian. Just can't go wrong with it.
Booyah.
come on over to my house mang...thats what i'm making right now.
havent been there yet but heard its awesome, but a little on the pricey side. i say you cant beat in'n'out for some great fast food.hmm...
#5 8 count with a cherry coke from chic fil a
i'll take a pic when it comes out of the oven. mine is pretty simple but ooooo so good. take boneless, skinless chicken breasts and pound them thin with a tenderizer. then dip them in a mix of 2 eggs and bit of milk, then coat them in italian seasoned bread crumbs. fry the breasts in a pan then put them in the baking dish with sauce and mozzarella cheese at 350 for 30 minutes. serve with spagetti noodles and garlic bread.Nooice.
Just had some baked ziti.