i know i dont understand...i swear they lace their cheesy gordita crunches with crack or some other addictive shitIt's just SO. GOOD.
For some reason I've never tried the crunchwrap - maybe cuz it's more spensive than most of their other stuff and I'm too cheap but everyone raves about it. I should try it next timeh...i know i dont understand...i swear they lace their cheesy gordita crunches with crack or some other addictive shit
I could not agree more. It is mind-blowing. They will forever hold a special place in my diet.There will never be a better fast food item that is a better value than a 5-layer buritto.
not a fan of the crunchwrap dont really like lettuce very muchFor some reason I've never tried the crunchwrap - maybe cuz it's more spensive than most of their other stuff and I'm too cheap but everyone raves about it. I should try it next timeh...
I grew up in San Diego and had greasy delicious tacos made fresh almost every day at one of the million hole-in-the-wall taco shops littered throughout the area. There's nothing I miss more about california than the mexican food. But Taco Bell certainly has its place, albeit in a completely different realm of culinary tastes.you guys must not have any good mexican fast food places that make fresh food in your area if you think the premade frozen/re-heated taco bell stuff is great.
I read an article on those Doritos tacos!!!! I showed everyone and we all considered making a road trip down to Toledo solely to try them //content.invisioncic.com/y282845/emoticons/laugh.gif.48439b2acf2cfca21620f01e7f77d1e4.gif jealousness3 minutes away? We practically have one ON campus...gotta make it easy for the drunks to walk there/back. Also we (Toledo) are the test market for those dorito tacos. We have a cool ranch version now. I don't eat that crap though......ever