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Message: <blockquote data-quote="ejschultz" data-source="post: 6217101" data-attributes="member: 603800"><p>I think that's the reason I like Tobasco... I really don't know. It could also be because it was the first hot sauce I ever had, or at least remember having when I was like 5. It was hot as hell to me then but I loved it. I kind of compare every hot sauce to Tobasco. I definitely need to broaden my horizons when it comes to hot sauce. I love it, I've tried a bunch of different ones, but there's definitely a ton more out there that I have not had. Sriracha is now the next one on my list thanks to you guys. Do you have any recommendations as with what it goes best?</p></blockquote><p></p>

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