//content.invisioncic.com/y282845/emoticons/laugh.gif.48439b2acf2cfca21620f01e7f77d1e4.gifYa, Bulmers is the balls. Its called Magners in the states.
The best Cider I had was in a little pub in Harrow London. On a Sunday a litttle old guy would come in with a big kettle of home made Scumpy. It would have ants and stems and leaves in it still. Cloudy as hell. But 2 pints of that would knock you on your ***.
As far as store bought, Bulmers, McGuires, Scumpy Jack, I want to try and make my own next year. Im still looking for a press.