Reply to thread

Message: <blockquote data-quote="Jeremy M" data-source="post: 4357465" data-attributes="member: 581592">well, i had a charbroil(sp), and it was gas or charcoal, u just switch out the inside bottoms, but in all honestly, if u dont' wanna constantly mess with the hassle of charcoal and all that junk, get a gas grill and then add the flavored wood ships or put charcoal between the flame and the grill.i use a gas grill, just gave my old one which was the gas/charcoal  one to my mom.</blockquote>

Top