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<blockquote data-quote="keep_hope_alive" data-source="post: 8130287" data-attributes="member: 576029"><p>American - New Glarus - Stone Soup (brewed and distributed in Wisconsin, USA)</p><p></p><p>there are others I really like but New Glarus as a brewery is solid.</p><p></p><p>Worldwide - Westvleteren 12 (Trappist Ale brewed by monks for centuries, not "commies")</p><p></p><p>Trappist Ales are my <a href="http:////forums/usertag.php?do=list&amp;action=hash&amp;hash=1" target="_blank">#1</a> beer world wide and only brewed in 5 monasteries world wide. Only 28 recipes exist.</p><p></p><p>I've tried at least 400-500 beers in the past 10 years. I usually get something new each time, and occasionally go back for favorites (of which there are dozens). I started saving bottles about 6 years ago. I plan on lining shelves in a game room with them. IMO - Beer is only as good as the variety available. One thing I've learned over the past decade is that you never know what you're missing until you've tried it - and good or bad, you still get drunk.</p></blockquote><p></p>
[QUOTE="keep_hope_alive, post: 8130287, member: 576029"] American - New Glarus - Stone Soup (brewed and distributed in Wisconsin, USA) there are others I really like but New Glarus as a brewery is solid. Worldwide - Westvleteren 12 (Trappist Ale brewed by monks for centuries, not "commies") Trappist Ales are my [URL="http:////forums/usertag.php?do=list&action=hash&hash=1"]#1[/URL] beer world wide and only brewed in 5 monasteries world wide. Only 28 recipes exist. I've tried at least 400-500 beers in the past 10 years. I usually get something new each time, and occasionally go back for favorites (of which there are dozens). I started saving bottles about 6 years ago. I plan on lining shelves in a game room with them. IMO - Beer is only as good as the variety available. One thing I've learned over the past decade is that you never know what you're missing until you've tried it - and good or bad, you still get drunk. [/QUOTE]
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