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Message: <blockquote data-quote="mrogowski" data-source="post: 6410135" data-attributes="member: 569061">The short and sweet is all-grain is exactly what the big boys do - you purchase the malted grain, grind it and then "mash" it yourself, extracting the sugars that will eventually become beer.  Extract brewing is where you purchase ready-made malt syrup (either with hops added or not) and add your other ingredients to produce the intended beer style.Palmer's online book will explain everything for you.  It's an easy read and will answer any and all first-timer questions you may have.  He even has a few recipes you can do up.</blockquote>

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